Rice Paper Nachos โ A Crispy Twist on a Classic! ๐๐ฎ
Why settle for ordinary nachos when you can level up with Rice Paper Nachos? Light, crispy, and packed with flavour, this dish is vegan-friendly, gluten-free, and incredibly delicious. Whether you're topping them with tofu or ground meat, our Kopi Thyme sauces bring a bold twist to every bite.
Perfect for National Nacho Day, game nights, or just a fun snack, these nachos are guaranteed to impress! Ready to give them a try?
๐ What Makes This Recipe Special?
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Crispy & Light โ Rice paper fries up into the perfect crunchy base.
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Vegan-Friendly Option โ Go for tofu or choose your favourite protein.
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Packed with Flavour โ Kopi Thyme sauces take it to the next level!
Dive into the recipe below ๐
Watch Easy Meal Ideas with Kopi Thyme on YouTube:
๐ฅ Letโs Get Cooking!
๐ฝ Servings: 4 | โณ Prep Time: 10 min | โณ Total Time: 30 min
INGREDIENTS |
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3-4 tbsp Kopi Thyme sauce of your choice (Ipoh Laksa, Kam Heong, or Kari Ayam work great!) ![]() |
INSTRUCTIONS |
1๏ธโฃ Prepare the Rice Paper Nachos:
2๏ธโฃ Cook the Topping: 3๏ธโฃ Assemble the Nachos: ๐ Serve immediately! The crispiness fades if left too long. ๐ Pro Tips:๐ก Want extra crunch? Try air frying the rice paper instead of deep frying. ๐ฝ Watch our step-by-step video on YouTube for more easy meal ideas! |
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