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Kopi Thyme

Regular price $9.99 CAD
Regular price Sale price $9.99 CAD
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AROMATIC CHICKEN CURRY PASTE

MALAYSIAN COMFORT FOOD

Kari Ayam - easy to use aromatic curry paste made with fresh ingredients, mixed with an in-house custom blend of curry powder, makes a hearty bowl of Malaysian-style chicken curry. The sophisticated layers of flavour harmonize together to create a warm, comforting bowl of chicken curry. Kari Ayam is a versatile dish that can be paired with rice, noodles, bread and roti, or it can be eaten by itself too. Kari Ayam paste can also be enjoyed as a vegetarian curry!

Kari Ayam is:

  • Artisan made
  • Gluten-free
  • Nut Free
  • Dairy Free
  • Keto Friendly
  • Vegan¬†friendly
  • 100% natural ingredients
  • No artificial flavours or preservatives

GET INSPIRED!

Explore different ways of enjoying Kari Ayam.

Dishes you can make with Kari Ayam:

        

Instructions: 

Time: 40 minutes, serves 2-4

Recommended protein: 75-g chicken, 300g potato.

Also good with beef, lamb, mutton, egg or vegetables

Add 250mL Kari Ayam paste and chicken to a pot and cook for 8-15 minutes on medium heat.  Add 200mL coconut milk, 250mL water, and potato and cook for another 8-12 minutes on high heat. Add salt to taste. 

Serve with: rice, noodles or crusty bread

Other ways to use:

 Stir fry, dip and marinade.

Size

250 mL

Ingredients

Water, onion, canola oil, lemongrass, chilli pepper, spices, salt, distilled vinegar, ginger, lime leaves, paprika, curry leaves

Shipping information

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STORY BEHIND THE SAUCE

Every household in Malaysia makes its own version of a Kari Ayam paste. This one has a touch of Indian, Chinese, Nyonya and Malay flavours. This dish truly embodies what Malaysia is like, a melting pot of cultures. It is one of the first things learnt in the kitchen when it comes to cooking.

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